1.2023

CROP PRODUCTION AND ARABLE FARMING
Lazarev N. N., Kurenkova E. M., Kukharenkova O. V., Klimov A. A., Dikareva S. A., Boytsova A. Yu. Bird’s-foot trefoil (Lotus corniculatus L.) in the system of organic grazing
p. 3-11

Yakovleva M. T. Biological preparations with associative bacteria in alfalfa cultivation in Central Yakutia
p. 12-15

Timoshkin O. A., Timoshkina O. Yu. Perennial grasses for lawns in the foreststeppe of the Middle Volga region
p. 16-21

Kuzmina T. E. A clone nursery in eastern goat’s rue breeding
p. 22-25

Vinogradov I. S., Lazarev N. N. Full assessment of maize hybrids for silage production
p. 26-30

Yakovlev D. A., Polyakov G. N. The temperature in soil ridges when seeding spring wheat
p. 31-35

ASPECTS OF FORAGE UTILIZATION
Preobrazhenskaya E. V., Zerov A. V., Ryabukhin D. S. The impact of feeds on the growth and productivity of yellow mealworm beetle (Tenebrio molitor)
p. 36-42

Medvedev I. K., Buryakov N. P., Menberg I. V., Zhevnerov A. V. The effectiveness of fermented rapeseed cake on the milk yield of cows
p. 43-47

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