8.2022

CROP PRODUCTION AND ARABLE FARMING
Kokonov S. I., Ryabova T. N., Temkin I. A., Esenkulova O. V. Forage productivity of perennial ryegrass as affected by seed treatment and seeding rates
p. 3-6

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION
Konorev P. M. Relationship between economically important traits and vascular system of blue lupine with various types of shoot branching as a background for breeding
p. 7-12

Bazanov T. A., Ushchapovskiy I. V., Loginova N. N., Smirnova E. V., Mikhaylova P. D. Combination of SSR- with ISSR-markers to test crop genetic diversity
p. 13-18

Shchuklina O. A., Alenicheva A. D., Kvitko E. V., Gruzdev I. V., Klimenkova I. N., Zavgorodniy S. V., Garibyan Ts. S., Soloviev A. A. Productivity, quality and nutritional value of grain of Botanicheskaya 4 — the new spring triticale variety (×Triticosecale Wittm. ex. A. Camus)
p. 19-24

Prakhova T. Ya., Timoshkin O. A. Avrora — the new variety of milk thistle for the Middle Volga region
p. 25-29

ASPECTS OF FORAGE UTILIZATION
Ospanov A. B., Sidorova V. I., Chizhaeva A. V., Yanvareva N. I., Bektursunova M. Zh. Microbiology of raw materials and feed for pets
p. 30-36

Preobrazhenskaya E. V., Mechtaeva E. V., Ryabukhin D. S. The impact of protein and calcium feed additives on the growth of Jamaican field cricket (Gryllus assimilis)
p. 37-43

Lyubimova Yu. G., Tereshchenko V. A., Ivanov E. A. The impact of natural feed additives on the growth of calves
p. 44-48

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