4.2023

CROP PRODUCTION AND ARABLE FARMING

Baranovskiy A. V., Dombrovskaya S. S., Kurdyukova O. N. The mixtures ofmaize with sorghum for silage production
p. 3-7

Vagunin D. A., Ivanova N. N. Growing eastern goat’s rue mixed with gramineous as perennial ecosystems for high yield production
p. 8-14

Tikhonov A. V., Sabirova T. P., Lobanova A. A. The productivity of forage crops rotated under the hot weather of the north of the central zone of the Russian Federation
p. 15-19

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION

Kadorkina V. F., Shevtsova M. S. The forage production and adaptive ability of the genotypes of Russian wildrye in the south of Central Siberia
p. 20-24

Korobkova V. A., Bespalova L. A., Yanovskiy A. S., Voropaeva A. D., Arkhipov A. V., Shirnin S. Yu., Chernook A. G., Nikitina E. A., Ulyanov D. S., Mudrova A. A., Bukreeva G. I., Karlov G. I., Divashuk M. G. Screening the collection of spring and winter durum wheat using KASP-marker specific for the Zdsalleles
p. 25-31

TECHNOLOGIES OF LAYING-IN AND STORAGE OF FODDER

Alimkulov Zh. S., Zhumalieva G. E., Amantaeva A. A., Fazylova K. N., Shaulieva K. T. The effectiveness of forage concentrates in the diet of broiler chickens
p. 32-36

ASPECTS OF FORAGE UTILIZATION

Kosolapov V. M., Zverkova Z. N., Ishmuratov Kh. G., Kharlamov K. V., Zarudnyy V. A. Complete feeds with different concentrations of cress cake in the diet of broiler chickens
p. 37-40

Zarudnyy V. A., Tkachenko Yu. G., Delmukhametov A. B., Bliadze V. G., Nemychenko O. S. The effectiveness of extruded lupine grain and fodder beans in the diet of cows in the Kaliningrad region

p. 41-48

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