4.2022

GRASSLAND SCIENCE AND MANAGEMENT
Shapovalov V. F., Belchenko S. A., Dronov A. V., Dyachenko V. V. Yield production and quality of alfalfa-gramineous mixtures on radionuclide-contaminated sod-podzolic soil
p. 7-12

CROP PRODUCTION AND ARABLE FARMING
Bruy I. G. Lodging-resistance of spring barley as affected by hydrothermal parameters and plant density at early shooting stage
p. 13-17

Kotova Z. P., Danilova T. A., Parfenova N. V. Jerusalem artichoke as a promising forage crop in the North-West of Russia.
p. 18-24

Novar M. E., Vvedenskiy V. V. The effect of “Albit”, “Askobin” and “Litovit” top dressing on soybean productivity
p. 25-28

Boyko V. S., Timokhin A. Yu., Volodin A. B., Nizhelskiy T. N. Potential productivity of sweet sorghum in the southern forest-steppe of Western Siberia
p. 29-33

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION
Kurdakova O. V., Ivanova S. V. Competitive trial of red clover in productivity and stress-resistance in the Smolensk region
p. 34-38

Yagovenko G. L., Yagovenko T. V., Pigareva S. A., Gribushenkova N. V. The effectiveness of new-generation growth promoters on white lupine
p. 39-44

ASPECTS OF FORAGE UTILIZATION
Kosolapov V. M., Zverkova Z. N., Ishmuratov Kh. G. The effect of winter and spring cress on feed digestibility and blood biochemistry of broiler chicken
p. 45-48

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