3.2020

ECONOMICS, MANAGEMENT, ORGANIZATION AND LAW IN FORAGE PRODUCTION

Kutuzova A. A., Teberdiev D. M., Rodionova A. V., Zhezmer N. V., Provornaya E. E., Zapivalov S. A. Economic effectiveness of improved cultivation techniques for man-made hayfields
p. 3-8

Rekashus E. S., Zakabunina E. N., Tseyko V. I. Methodology for weather data collection published by meteorological stations on the Internet
p. 9-14

Shpakov A. S., Volovik V. T. Systems of forage production on livestock farms
p. 15-19

GRASSLAND SCIENCE AND MANAGEMENT

Kosolapov V. M., Trofimov I. A., Trofimova L. S., Yakovleva E. P. Ecological potential of natural forage lands in Western Siberia
p. 20-24

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION

Solozhentseva L. F., Piskovatskiy Yu. M. Competitive trial of alfalfa genotypes
p. 25-28

Starshinova O. A. Breeding of self-compatible parent lines of high-productivered clover
p. 29-32

Lomov M. V., Piskovatskiy Yu. M., Solozhentseva L. F. Promising alfalfa hybrids in breeding nurseries
p. 33-36

Zolotarev V. N. Effect of mineral fertilizers on productivity of old eastern goat’s rue swards
p. 37-42

TECHNOLOGIES OF LAYING–IN AND STORAGE OF FODDER

Pobednov Yu. A., Mamaev A. A., Shirokoryad M. S. Biology of alfalfa ensiling by lactic acid bacteria
p. 43-48