6.2023

CROP PRODUCTION AND ARABLE FARMING
Pavlyuchik E. N., Kapsamun A. D., Ivanova N. N. The adaptive potential of the promising varieties of legumes and gramineous on the drained lands of the Tver region
p. 3-7

Shaykova T. V., Dyatlova M. V., Volkova E. S. The effectiveness of complex fertilizers when growing winter rye in the north-west of the Russian Federation
p. 8-12

Ponomareva A. S., Lammas M. E., Borovik R. A. The impact of 6-furfurylaminopurine on the productivity and quality of strawberry
p. 13-16

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION
Chernyavskikh V. I., Dumacheva E. V., Sheykh U. K. D., Pechegin A. Yu., Biyush kina A. V. Wild forms of Hyssopus officinalis L. as a valuable gene source in plant breeding
p. 17-22

TECHNOLOGIES OF LAYING–IN AND STORAGE OF FODDER
Marchenko A. Yu., Zabashta N. N., Bedilo N. A., Lisovitskaya E. P. New complex biological preservative “Prolaksim-BK” for the production of alfalfa haylage
p. 23-27

Vasilenko V. N., Frolova L. N., Dorokhin R. V., Eremin I. D., Ermoshin M. S. The biogas-based production technologies for the compound feeds for valuable fish
p. 28-31

Mironova O. A., Karmazin A. P., Lesnov A. P. The physics and chemistry of wheat straw and the substrate used for the large-scale cultivation of oyster mushrooms when fermenting with the Lesnov’s starter culture
p. 32-35

ASPECTS OF FORAGE UTILIZATION
Sitnov V. Yu., Polubesova M. A., Mechtaeva E. V., Kotova G. P., Zhuravleva A. Z. The potential use of insects for the production of feeds for pets
p. 36-44

Yakovlev E. A., Lugovoy M. M., Dudkina E. V. NUTRILACTPRO: economic efficiency and effectiveness of the feeding of calves
p. 45-48