ECONOMICS, MANAGEMENT, ORGANIZATION AND LAWIN FORAGE PRODUCTION
Fandeeva Ya. D., Fedosova N. V. Forage production in the Magadan region: state, issues, prospects
p. 3-7
GRASSLAND SCIENCE AND MANAGEMENT
Pavlova O. V., Naumova T. V., Avramenko A. A. Productivity of perennial grasses under various rates of mineral nutrition on podzolic meadow-brown soil in Primorsky Kray
p. 8-12
Butko Ya. G., Lazarev N. N., Zhogin I. M. The impact of cutting height and trampling on low-growing gramineous
p. 13-17
Nelyubina Zh. S., Kasatkina N. I., Fatykhov I. Sh. Nutritional value and productivity of ecosystems with tetraploid red clover in the Middle Ural region
p. 18-22
CROP PRODUCTION AND ARABLE FARMING
Figurin V. A., Kislitsyna A. P. Productivity and nutritional value of bird’s-foot trefoil mixture with common timothy on various backgrounds of mineral nutrition and liming
p. 23-27
Andreeva O. T., Pilipenko N. G., Sidorova L. P., Kharchenko N. Yu. Productivity and nutritional value of Sudan grass as monoculture and grass mixture
p. 28-31
Maltseva L. T., Filippova E. A., Bannikova N. Yu., Kataeva N. V. Yield stability of winter wheat and its cultivation in Trans-Urals
p. 32-36
GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION
Filippova N. I., Parsaev E. I., Kobernitskaya T. M., Ostrovskiy V. A., Rukavitsina I. V., Dashkevich S. M., Utebaev M. U. Results and breeding programs on perennial grasses in Northern Kazakhstan
p. 37-43
ASPECTS OF FORAGE UTILIZATION
Golovin A. V. Optimization of the content of fast-digesting carbohydrates in a cow diet during a lactation period
p. 44-48
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