2.2023

CROP PRODUCTION AND ARABLE FARMING
Dronov A. V., Dyachenko V. V., Belchenko S. A., Milekhina N. V., Kozlovskaya N.I., Sedova S. S. Productivity of bastard alfalfa (Medicago varia Mart.) as monoculture and mixture on the background of “Borofoska”
p. 3-8

Aldoshin N. V., Vasilev A. S., Lebedev N. V., Lebedeva P. M. The impact of chelated forms of physiologically active substances and macrofertilizers on clover productivity and feed quality
p. 9-15

Vasilev A. S., Lebedev N. V., Lebedeva P. M. The effectiveness of vetch-oat mixture topdressing by the chelated forms of micronutrients in the north of the Central Non-Chernozem region
p. 16-21

Skorokhodov V. Yu. Sudan grass as a fallow crop in crop rotations of the steppe of the Southern Urals
p. 22-27

Belenkov A. I., Khrunov A. A., Abbas Ubayd A. A.-G. The growth and productivity of winter rye as aff ected by long-term cultivation
p. 28-32

Startseva A. V., Maysak G. P. The growth of domestic and wild genotypes of bastard alfalfa in the fi rst life cycle in a collection nursery
p. 33-37

GENETICS, BIOTECHNOLOGY, BREEDING AND SEED PRODUCTION
Epifanova I. V., Timoshkin O. A. Seeding alfalfa with smooth brome in the Middle Volga region
p. 38-42

ASPECTS OF FORAGE UTILIZATION
Buryakov N. P., Menberg V. V., Menberg M. V. Protected sodium butyrate and essential oils in the feeding of broiler parent fl ock
p. 44-48

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