• • • Steppe flora as affected by anthropogenic factors and plant transformation

• • • Steppe flora as affected by anthropogenic factors and plant transformation Paper deals with biodiversity investigation of phytocenoses, formed under high anthropogenic effect. Steppe areas of the Akmola region experience high level of anthropogenic degradation of natural landscapes due to long period of agricultural practices. The experiment took…

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• • • Influence of haymaking technology on nutrient and cumarin concentrations in melilot

• • • Influence of haymaking technology on nutrient and cumarin concentrations in melilot Coumarin was found in all melilot parts. Drying melilot green mass under various temperature led to coumarin content decrease from 1.14 to 0.48% due to more efficient glucoside hydrolysis. Haymaking, accompanied by active ventilation under 60…

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• • • Theoretical potential for organic farming in Germany, according to Heinrich Graf von Bacevitz

• • • Theoretical potential for organic farming in Germany, according to Heinrich Graf von Bacevitz Interest in switching to organic production remains at a constant level among German farmers. This shows the conversion percentage in the economic barometer DBV. The second year in a row, this conversion percentage is…

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• • • Effectiveness of grain flake technology in complete feed production for feeding dairy stores

• • • Effectiveness of grain flake technology in complete feed production for feeding dairy stores Technology of grain flake production included grain humidification, steaming, rolling and drying to increase its digestibility. Experimental line was constructed to perform the following technological processes: grain humidification and softening; wetted grain steaming; steamed…

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